Standardised Herbal Extract
Gingerols 20%Rhizome
Rhizome · Botanical extract

Ginger Extract

Zingiber officinale

Digestive comfort & anti-nausea support.

Gingerols 20%
About Ginger Extract

Ginger (Zingiber officinale) rhizome extract delivers gingerols, the pungent actives behind its digestive-comfort and anti-nausea reputation, standardised to 5%, 10% or 20% by HPLC. The water-dispersible powder formulates into digestion, anti-nausea, joint-comfort and circulation products across capsules, tablets, gummies and functional foods. Ginger's universal consumer familiarity makes it an easy-sell ingredient for mainstream wellness brands. Gingerol percentage and a clean, characteristic aroma profile define quality, and each batch ships HPLC-assayed with full USP-grade documentation.

Standardisation — available grades
Gingerols
5%10%20%

Assayed by HPLC. Custom percentages and granulated / water-dispersible forms available on request.

Applications
DigestionAnti-nauseaJoint comfortCirculation
Quality & compliance
GMPUSFDAISOHACCPFSSAIHalalKosher

Meets USP <232>/<233>. USP-grade ethanol extraction. Produced at GMP-certified partner facilities.

Technical data sheet
BotanicalZingiber officinale
Plant partRhizome
Test methodHPLC
AppearanceLight-yellow to brown powder
SolubilityWater-dispersible
Shelf life24 months
Heavy metalsUSP <232>/<233>
MOQ25 kg
Packaging25 kg fibre drums (double PE liner) · 1 kg & 5 kg foil bags
Request COA & pricing

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